Bulsan Extra Coarse Bulgur for Pilaf
Ideal coarse-grained bulgur for creating unique flavors
Completely natural and additive-free
Specially selected coarse grains
Easy cooking feature
Product Specifications
- Weight: 1kg, 5kg, 10kg, 25kg
- Shelf Life: 12 months
- Usage: Pilaf, stuffed vegetables, soup
- Package Type: PP woven bag
Why Bulsan Extra Coarse Bulgur for Pilaf?
Bulsan Extra Coarse Bulgur for Pilaf is produced from specially selected coarse-grained wheat. Our bulgur, prepared with traditional methods, offers the ideal texture and flavor for making pilaf.
Production Process
Quality wheat grown in the fertile lands of Anatolia is carefully selected, washed and boiled. Our bulgur, prepared with special drying techniques, is packaged in hygienic conditions in our modern facilities.
Usage Areas of Extra Coarse Bulgur for Pilaf
Pilafs
You can make buttered, tomato or vegetable bulgur pilafs. Thanks to the coarse grains, you get a perfect texture.
Stuffed Vegetables
You can increase both its flavor and nutritional value by using it in stuffed vegetable fillings.
Soups
You can prepare a satisfying and nutritious meal by adding it to your soups.
Salads
You can create a healthy and delicious alternative by making cold bulgur salads.
Benefits of Extra Coarse Bulgur for Pilaf
- High Nutritional Value: Rich in protein, fiber and B vitamins.
- Natural and Additive-Free: Contains no chemical additives.
- Taste Guarantee: Offers a unique taste as it is produced with traditional methods.
- Long Shelf Life: Maintains freshness for a long time under proper storage conditions.
- Satiating: Helps you feel full for a long time thanks to its high fiber content.