At Bulsan Bulgur, we view quality not just as a standard, but as a way of life. With 30 years of experience, we meticulously process the finest wheat from Anatolia to bring the most natural and delicious bulgur to your tables.

Our quality control processes extend from field to table. We carefully select our wheat, blend traditional methods with modern technology in our production, and apply special drying and cracking techniques to ensure perfect cooking performance and flavor balance for every bulgur grain.

With our ISO 9001 Quality Management System and ISO 22000 Food Safety Management System certificates, we maintain the highest standards at every stage of our production. Additionally, with our Halal Certificate, we offer products that all Muslim consumers can consume with confidence.

We guarantee the nutritional values, hygienic conditions, and flavor quality of our products through regular laboratory tests. Customer satisfaction is our most important criterion. That's why we take pride in being the only company in the Turkish bulgur sector that offers a return guarantee within the expiration date.